Orange Jello Mold
1 - 6 ounce package of orange jello (regular or sugar free) 2 cup boiling water 1 pint of orange sherbert 1 small or medium can mandarin oranges (drained)
Dissolve jello in boiling water. Add sherbert. Stir until melted. Grease jello mold. Pour into mold and refrigerate until partially set. Add mandarin oranges and refrigerate until firm and set.
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