Orange Jello Mold
1 - 6 ounce package of orange
jello (regular or sugar free)
2 cup boiling water
1 pint of orange sherbert
1 small or medium can mandarin oranges
(drained)
Dissolve jello in boiling
water. Add sherbert. Stir until melted. Grease jello mold. Pour
into mold and refrigerate until partially set. Add mandarin
oranges and refrigerate until firm and set.
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