Sloppy Joe Tarts
1 package refrigerated already done pie crust (room temperature) 1/2 pound ground beef/ground turkey 1 cup prepared sloppy joe sauce (any brand) 1/2 cup green pepper, finely chopped 2 teaspoons flour
Unfold pie crust and lay out flat. Sprinkle flour over the crusts. Using a biscuit cutter, cut out 2 inch round circles to form tart crusts. Put one circle into each mini muffin tin slot. Prick with fork. Bake for 10-12 minutes at 450 degrees.
While these are baking, brown ground beef and bell peppers in a frying pan. Drain and add sloppy joe sauce. Heat through.
Spoon mixture into tarts. Serve immediately.
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