Tupperware Hamburger Press

Please note that Tupperware offers their hamburger press off and on through out the year. Pelase check http://mytupperware.com/audreyoka   for availability.

The Tupperware Hamburger Press comes with the press, four snap together keepers and one seal.

The hamburger keepers can be put in the freezer allowing you to premake your patties for large gatherings.

Purchase your meat in bulk. Divide the meat in quarter pound or third pound chunks. Make the patties using the Tupperware Hamburger Press and then freeze. Once frozen, remove patties and make four more.

When you need them, you have all the patties already made.

If you are making stuffed burgers, use about a quarter pound of meat, possibly a bit less. Make two patties. Put your stuffing in the center of one of the patties and then seal with second patty. The Tupperware Hamburger Press patties will come out the same size in diameter every single time.

If you have any questions about the Tupperware Hamburger Press or any other Tupperware product, please contact me at audreyoka@cox.net or call me at 805-451-9538.

Cheese Stuffed Burgers

1 1/2 - 2 pounds ground beef or ground turkey
6-8 ounces shredded cheese
salt, pepper, onion and garlic to season burgers

Using your Tupperware Hamburger Press, make 8 patties. They may be a bit thin, since you'll be putting two patties together. Divide the cheese into fourths and mold each fourth into a ball and then flatten. Place one ball of cheese onto four hamburger patties. Top with a second patty and pinch edges together. Grill or broil until cooked through.