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Rumaki Recipe

Ingredients

  • 2 package Bacon
  • 2 cans sliced water chestnuts
  • 1 cup brown sugar
  • 1 cup ketchup
  • toothpicks

Instructions

  1. Cut each package bacon into thirds.

  2. Wrap 1 piece bacon around 1 water chestnut and secure with a toothpick.

  3. Bake on cookie sheet for 45 minutes at 350.

  4. Mix ketchup, brown sugar together and pour over bacon pieces.

  5. Bake another 45 minutes at 350 degrees.