Go Back
Print

Fried Won Tons Recipe

Ingredients

  • 1 pound pork/beef/shrimp minced
  • 1 tsp salt
  • 2 tsp sugar
  • 2 tsp cornstarch
  • 6 tsp soy sauce
  • 3-4 green onion
  • 1 can water chestnuts
  • 1 tsp fresh ginger
  • 3 cloves fresh garlic crushed

Mandarin Sauce

  • 1 cup whole tomatoes
  • 1/2 cup cider vinegar
  • 1 1/2 cup sugar
  • 1 slice fresh ginger 1/8" thick
  • 1 tablespoon soy sauce
  • 1/2 cup bell peppers cut up
  • salt to taste
  • 1/2 cup pineapple crushed

Instructions

For Fried Won Ton

  1. Mix all ingredients together

  2. Place by tsp full on won ton skins and fold into triangle.

  3. Cook in hot cooking oil unti golden brown.

For Mandarin Sauce

  1. Combine everything but green peppers.

  2. Bring to boil. Simmer 20 minutes over low flame.

  3. Add cornstarch to thicken.

  4. Add green peppers and serve.