Table of Contents
Baked Cream Puffs Recipe
Ingredients
- 1 loaf unsliced white bread trim off crusts
- 1 stick of butter
- 3 ounces cream cheese
- 2 egg whites stiffly beaten
- 1/4 pound sharp cheddar cheese
- 1/4 teaspoon dry mustard
- 1/4 teaspoon cayenne pepper
- salt and pepper to taste
Instructions
-
Cut bread into 1" cubes.
-
In a saucepan combine all of the ingredients except the bread and egg whites. Mix well.
-
Cheese should be melted. Transfer to bowl and add egg whites.
-
Dip bread cubes into cheese mixture and place on buttered cookie sheet.
-
Chill overnight loosely covered.
-
Bake at 400 degrees 8-10 minutes. Should be golden brown.
