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Bleu Cheese Dip Recipe

November 13, 2017 by Melissa

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Table of Contents

  • Bleu Cheese Dip Recipe
    • Ingredients
    • Instructions

Bleu Cheese Dip Recipe

Ingredients

  • 6 cups mayonnaise use light mayonnaise for a lighter version
  • 2 cups sour cream use low fat for a lighter version
  • 8 ounces bleu cheese crumbled
  • 1 tablespoon ketchup
  • 1 tablespoon Worcestershire sauce
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • salt and pepper to taste

Instructions

  1. Mix together the mayonnaise, sour cream, onion powder, garlic powder, salt and pepper. Mix well

  2. Add the remaining ingredients and mix.

  3. Cover and refrigerate, allowing flavors to blend.

  4. Serve cold.

Filed Under: Appetizer

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Melissa is a freelance writer and food blogger at recipe-barn.com. She is very passionate about cooking, creating and sharing unique recipes or just simply cooking good food. Melissa has also developed an interest in a variety of other things including healthy diet and traveling in new places around the globe to experience different cuisines and learning different cultures.

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