Table of Contents
Chocolate Sour Cream Muffins Recipe
Ingredients
- 5 ounces semisweet chocolate
- 2 squares baking chocolate
- 1/3 cup margarine
- 3/4 cup sour cream
- 2/3 cup packed brown sugar
- 1/4 cup corn syrup
- 1 egg
- 2 teaspoons vanilla extract
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup chocolate chips
Instructions
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Mix semisweet chocolate, baking chocolate and margarine.
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Melt in microwave until smooth.
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Allow to cool to lukewarm.
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Mix sour cream, sugar, corn syrup, egg and vanilla extract. Blend with melted chocolates.
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Blend flour, soda and salt and add to chocolate mixture and blend very well. Add the chocolate chips.
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Pour batter into 12 paper lined or greased muffin tins.
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Bake for about 20 minutes at 400 degree. Remove from muffin tins and allow to cool on wire racks.
