Table of Contents
Shrimp Creole Recipe
Ingredients
- 1 pound shrimp
- 3 tablespoons oil
- 1/4 cup green pepper, chopped
- 3 tablespoons onion, chopped
- 1 17 oz can tomatoes
- 1/2 teaspoon vinegar
- 1/2 teaspoon worcestershire sauce
- 1 8 oz tomato sauce
- 1 teaspoon salt
- 1/8 teaspoon pepper
- 1 teaspoon paprika
- 1/2 teaspoon sugar
Instructions
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Saute onion and green pepper in oil, until soft.
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Add tomatoes and sauce, simmer for 30 minutes.
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Add seasonings and shrimp. Serve over hot rice.
