Table of Contents
Chocolate Zucchini Bread Recipe
Ingredients
- 2 1/2 cups flour
- 2 cups grated zucchini
- 2 cups sugar
- 3 eggs
- 3/4 cup vegetable oil
- 1/2 cup milk
- 1/2 cup baking soda
- 2 1/2 teaspoons baking powder
- 2 teaspoons vanilla
- 1 1/2 teaspoons baking soda
- 1 teaspoon salt
- 1 teaspoon cinnamon
- nuts (optional)
Instructions
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Mix together the flour, cocoa, baking powder, baking soda, salt and cinnamon.
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In a separate bowl, mix sugar and oil.
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Add into flour mixture and mix until blended.
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Add in eggs, one at a time.
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Mix in vanilla and zucchini.
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Slowly add in milk and stir. If you are adding nuts, add them in and mix.
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Flour and grease bread pans.
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This recipe makes 2 loaves.
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Bake at 350 degrees for about 60 minutes.
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Test center with toothpick. It should come out clean.
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Allow to cool in pans about 15 minutes, then turn onto wire racks to complete cooling.
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You can dust with powdered sugar for a more elegant look.
