Table of Contents
Cornbread Recipe
Ingredients
- 2 cups buttermilk
- 1 1/4 cup flour
- 1 1/4 cup yellow cornmeal
- 1/2 cup sugar
- 3 tablespoons shortening melted
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 egg
Instructions
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Mix all ingredients in bowl.
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Pour into greased pan.
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Bake for 35 minutes at 400 degrees.
