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Garlic Cheese Balls Recipe

July 20, 2017 by Melissa

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Table of Contents

  • Garlic Cheese Balls Recipe
    • Ingredients
    • Instructions

Garlic Cheese Balls Recipe

Ingredients

  • 1 large package Velveeta cheese (room temperature)
  • 2 jars Kraft pimento cheese (room temperature)
  • 1-8 ounce package cream cheese (room temperature)
  • 1/4 cup mayonnaise
  • 1/2 teaspoon accent salt
  • 2 teaspoon Worcheshire Sauce
  • 1 dash of Tabasco sauce
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/4 cup chili powder
  • 1/4 cup paprika

Instructions

  1. Blend cheeses into mixing bowl, add mayonnaise, accent, worcheshire sauce, tabasco, and garlic.

  2. Blend with electric mixer until smooth.

  3. Add salt and pepper.

  4. Combine Chili Powder and Paprika onto large plate. 

  5. Shape and roll into 3 or 4 inch balls.

  6. Roll each ball in mixture of equal parts chili powder and paprika until coated on all sides.

  7. Wrap each ball separately into waxed paper and aluminum foil and refrigerate.

Filed Under: Appetizer

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Melissa is a freelance writer and food blogger at recipe-barn.com. She is very passionate about cooking, creating and sharing unique recipes or just simply cooking good food. Melissa has also developed an interest in a variety of other things including healthy diet and traveling in new places around the globe to experience different cuisines and learning different cultures.

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