Garlic Cheese Biscuits Recipe
- 2 cups Bisquick
- 2/3 cup milk
- 2 ounces shredded cheddar cheese
- 1/4 cup butter melted
- 1/4 teaspoon garlic powder
Mix Bisquick, milk and cheese until soft dough forms.
Beat vigorously for 30 seconds.
Drop dough by spoonfuls onto ungreased cookie sheet.
Bake 8 to 10 minutes at 450 degrees or until golden brown.
Mix margarine and garlic powder; brush over warm biscuits before removing from cookie sheet.