Table of Contents
Potato Chip Cheese Ball Recipe
Ingredients
- 1 1/4 cups sour cream and onion potato chips crushed
- 1 pound cheddar cheese grated
- 1/2 pound cream cheese softened
- 1/4 pound roquefort cheese crumbled
- 2 tablespoons onion flakes, or freshly grated onion
- 2 teaspoons worcestershire sauce
- 1/4 teaspoon cayenne pepper
Instructions
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Blend cheeses together with pastry blender.
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Add onion flakes, worcestershire sauce and pepper.
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Mix in 1/4 cup of the crushed potato chips. Mix well.
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Shape into a ball and roll in remaining potato chip crumbs.
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Refrigerate overnight and serve cold.
