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Tuna and Cashew Casserole Recipe

June 25, 2017 by Melissa

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Table of Contents

  • Tuna and Cashew Casserole Recipe
    • Ingredients
    • Instructions

Tuna and Cashew Casserole Recipe

Ingredients

  • 1 3 oz can chow mein noodles
  • 1 can cream of mushroom soup
  • 1 large can tuna
  • 1/4 pound cashew nuts
  • 1 cup celery diced
  • 1/4 cup onion minced
  • 1 can mandarin oranges
  • salt and pepper to taste

Instructions

  1. Combine 1/2 of the noodles with the remaining ingredients, except oranges.

  2. Mix well and place in 2 quart casserole dish.

  3. Top with reserved noodles.

  4. Bake at 350 degrees for 30 to 40 minutes.

  5. Garnish with mandarin oranges, after cooking.

Filed Under: Casseroles

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Welcome, Y’all!

Melissa is a freelance writer and food blogger at recipe-barn.com. She is very passionate about cooking, creating and sharing unique recipes or just simply cooking good food. Melissa has also developed an interest in a variety of other things including healthy diet and traveling in new places around the globe to experience different cuisines and learning different cultures.

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