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Cream Cheese Chocolate Chip Muffins Recipe

December 10, 2017 by Melissa

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Table of Contents

  • Cream Cheese Chocolate Chip Muffins Recipe
    • Ingredients
    • Instructions

Cream Cheese Chocolate Chip Muffins Recipe

Ingredients

  • 1 package 8 ounces of cream cheese
  • 1 egg
  • 1 1/2 cups flour
  • 5 tablespoons melted butter (allow to cool)
  • 2/3 cup sugar
  • 1 teaspoon vanilla
  • 3/4 teaspoon baking powder
  • 3/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 3/4 cup chocolate chips

Instructions

  1. Preheat oven to 350 degrees.

  2. In a large mixing bowl, combine butter, sugar, vanilla, salt, cream cheese, and egg. Mix well.

  3. Stir in baking soda and baking powder.

  4. Add flour and stir until well combined.

  5. Stir in chocolate chips.

  6. Fill paper-lined or greased muffin cups 2/3 full.

  7. Bake for 18 minutes or until done. Cool.

  8. These muffins freeze very well. Just pop them into the microwave or toaster oven and they come out great.

Filed Under: Breads

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Melissa is a freelance writer and food blogger at recipe-barn.com. She is very passionate about cooking, creating and sharing unique recipes or just simply cooking good food. Melissa has also developed an interest in a variety of other things including healthy diet and traveling in new places around the globe to experience different cuisines and learning different cultures.

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