• Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Your Best Recipes and Cooking Inspiration

Recipes

Pumpkin Biscuits Recipe

October 17, 2017 by Melissa

Spread the love
Print

Table of Contents

  • Pumpkin Biscuits Recipe
    • Ingredients
    • Instructions

Pumpkin Biscuits Recipe

Ingredients

  • 2 1/2 cups all-purpose flour
  • 3 tablespoons packed light-brown sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon cinnamon
  • 1/4 teaspoon ground ginger
  • 1/2 cup unsalted butter chilled and cut into thin slices
  • 1 15 oz can unsweetened solid-pack pumpkin

Instructions

  1. Preheat the oven to 400 degrees.

  2. Grease a cookie sheet.

  3. In a large bowl, stir the flour, brown sugar, baking powder, salt and spices.

  4. With a pastry blender or two knives, cut in the butter until the mixture looks like cornmeal.

  5. Stir in the pumpkin and mix until you form a soft dough.

  6. On a well-floured surface, with well-floured hands, pat out the dough to 1/2 inch thickness.

  7. Using a floured, sharp knife, cut out 2 inch-square biscuits.

  8. Place them on the cookie sheet and put it on the middle rack of your oven.

  9. Bake the biscuits for 15 to 20 minutes.

  10. Serve hot or at room temperature.

Filed Under: Breads

Subscribe

for your weekly recipe fix.

Previous Post: « Gingerbread Muffins Recipe
Next Post: Cornbread Quiche Recipe »

Primary Sidebar

Welcome, Y’all!

Melissa is a freelance writer and food blogger at recipe-barn.com. She is very passionate about cooking, creating and sharing unique recipes or just simply cooking good food. Melissa has also developed an interest in a variety of other things including healthy diet and traveling in new places around the globe to experience different cuisines and learning different cultures.

Recent Posts

  • Quick Lasagna Recipe
  • Italian Potato Casserole Recipe
  • Zucchini Pie Recipe
  • Easy Quiche Recipe
  • Bean Barley Soup Recipe

Categories

  • Appetizer
  • Breads
  • Breakfast & Brunch
  • Casseroles
  • Crockpot
  • Desserts
  • Ethnic and International
  • Fish & Seafood
  • Meal Planning
  • Meat
  • Poultry
  • Salads
  • Side Dishes
  • Soups
  • Vegetarian

Featured Recipes

Zucchini Squares Recipe

Nacho Bean Dip Recipe

Hot Artichoke-Cheese Dip Recipe

Apricot Chicken Wings Recipe

Chinese Chicken Salad Recipe

Lemon Biscuits Recipe

Artichoke and Cheese Squares Recipe

Footer

Instagram

Follow Me!

About me

My Favorites

Copyright © 2023 · Foodie Pro & The Genesis Framework